Isabelle McKenzie

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Sugar-Free Boozy Lemon Berry Slushie Recipe (keto, easy, vegan, low-carb)

#CookingWithIsabelle

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I always love a good berry lemonade, so this cold & tart but sweet, and surprisingly boozy slushie is an awesome after-work pick-me-up or weekend drink! Plus, it's keto, diabetes, and low carb friendly!

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Sugar-Free Boozy Lemon Berry Slushie

šŸ–Øļø [PRINT THIS RECIPE]

Isabelle McKenzie | Feb 2020

  • prep time: 1 minute
  • cook time: 2 minutes
  • total time: 3 minutes

Servings: 1-2

INGREDIENTS:

  • 1 1/2 Cups Frozen Mixed Berries with no flavors or sugar addedā£
  • 1/4 Cup Of Freshly Squeezed Lemon Juiceā£
  • 1 Cup Ice Cold Sparkling Waterā£
  • 4 drops of Pure Organic Liquid Stevia To Tasteā£
  • 3 Ounces Vodka Or Other Clear Liquor Of Choiceā£

HOW TO MAKE IT:

  1. Place ingredients in a blender and combine until mostly smooth, make sure there are no large chunks.
  2. Now pour the slushie between two glasses, top with lemon and enjoy.ā£

Nutrition:

  • Serving: 1/2 recipe
  • Fat: 0.4g
  • Calories: 158
  • Carb: 12.8g
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If you give this recipe a go, donā€™t forget to tag me on Instagram @itsisabellem and using hashtag #cookingwithisabelle and Iā€™ll share it!

Happy cooking!


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